Mom's Apple Cake Recipe

Hello!!

As promised...today I am giving you the best recipe EVER!!!!

My Mom's apple cake recipe.

This stuff is so yummy and perfect for any occasion.

It's also great for breakfast...warmed with a side of coffee!

This is a MUST try...I am not even kidding.

You will be addicted.

ok...now that I'm done drooling on my keyboard...here it is!

Mom's Apple Cake

Ingredients:

3 cups flour

1 ½ teaspoons baking soda

1 teaspoon salt

1 teaspoon cinnamon

1 teaspoon baking powder

2 cups sugar

3 eggs

1 ½ cups vegetable oil

1 teaspoon vanilla extract

3 cups peeled & chopped Red Delicious apples (I used two very large)

1 ½ cups chopped pecans

Powdered Sugar to sprinkle on after baked

Directions:

Sift the flour, baking soda, salt, cinnamon and baking powder together in a medium bowl and set aside. Beat sugar and eggs in a mixer bowl until creamy. Add the oil and vanilla, beating until blended. Add the dry ingredients gradually and mix well. Stir in the apples and pecans.Spoon into a buttered bundt pan and bake at 300 degrees for 1 ½ hours. Cool in the pan on a wire rack. Invert onto a serving platter and sprinkle with powdered sugar.

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Please let me know if you make it! I would love to hear what you think!

This has me thinking of maybe creating a healthier version...hmmmmmmm.

Have a great day!

xoxo

manda

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